2019 Ferme de la Sansonniere (Mark Angeli), Coteau du Houet Blanc VdF Demi Sec Price_ 142.99 You should def add a

You should def add a spoonful to your Manhattans

windy conditions during harvest

Montevertine

velvety texture and layered aromatic complexity

2019 Ferme de la Sansonniere (Mark Angeli), Coteau du Houet Blanc VdF Demi Sec Price_ 142.99 You should def add aMark Angeli established La Ferme de la Sansonnire in the village of Thouarc in 1989, operating this Loire Valley estate as a biodynamic farm with a focus on polyculture and low intervention practices. This wine is made from Chenin Blanc grown on carboniferous schist soils, a site once historically associated with the Bonnezeaux appellation. In the glass, it shows rich, concentrated flavors of pear and quince with a textured, mouth coating weight