Banshu Ikkon Junmai Ginjo "Super Dry" Silky behold a wide and full-bodied

behold a wide and full-bodied brew that has deep recess hints of caramel

Good chilled and room temperature in a white wine glass

and street eats

Drink closer to room temp if you want even more fruit tones

Banshu Ikkon Junmai Ginjo "Super Dry" Silky behold a wide and full-bodiedThe nose on this Hyogo brew is a slick collection of Asian apple, cinnamon, Sprite, pear, steamed rice, and minerals. Are you ready for a performance sake? A what? Some brewers make a sake for a specific reason other than just tasting great. In this case, its a sake made to drink dry, be dry, and do all the wonderful things that super dry sakes do! And yes, its an Izakaya food pairing superstar. Spritzy, lively, zesty, and very dry, this brew is laser