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Notes of cocoa and caramel with a touch of refreshing crispness on the finish
as they've used their profits to create sustainable gas recycling to power their farm & reduce emissions
According to our friends at Cafe Kreyol
If you'd like for us to include specific varietals
Ethiopian Mocha Decaf Viennese - Medium Roast Notes of cocoa and caramelA fully city roasted, medium bodied coffee from the home of the bean! Poses great chocolatey notes with a nice smooth finish. Perfect for fans of our caffeinated Ethiopian Harrar. The decaffeination method is the Swiss Water Process, meaning it's decaffeinated without the use of chemicals.