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is home to some of the most consistently sweet and well-structured naturals produced in Brazil
The vast majority of coffee coming off the mountain is pulped in tiny batches
In this way they are able to service traditional smallholders in the region who either prefer processing their own coffee (which often captures a better margin than selling cherry to roaming collectors)
The title belongs to the Bugisu tribe
K-Cup - Dark Roast Blend package is home to some ofK Cups using our dark roast blend highlighting flavor notes of Chocolate, Toffee, Dates in a 14 gram pod. 12 pods per package