with natural fermentations and minimal sulphur dioxide additions
Le Méal Rouge 2019 unveils a deep garnet red hue
Philippe Goulley maintains his signature style—a pure and straightforward Chablis
The palate indulges in a creamy texture
Polic Estate - SuperIstrian 2013 Wagram with natural fermentations and minimalSuperistiran, an exquisite blend of organic Refosco, Merlot, and Cabernet Sauvignon, presents a deep ruby shade. It captivates with notes of raspberry, black currant, and dark chocolate, testament to handpicked precision. Crafted using ancient organic methods, wild yeasts, and oak aging, its exclusivity is underlined by just 4,400 bottles produced.