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balanced flavor
Every spice in this collection comes from our farm partner Ratan Lal's regenerative organic farm—land that's been cultivated regeneratively for over 20 years
Tamarind: This wild tamarind is foraged by tribes in the Eastern Ghat mountains during a short harvest period that lasts a month per year when the tamarind fruit is at its peak ripeness
Koodai details: 14”x11” with 11” handles made out of recycled plastic
Sambar Size:Pantry 5oz balanced flavorBlend of Lentils and Spices Tangy & Savory Notes A South Indian staple built on slow roasted lentils and spices bloomed in ghee, balanced by the fruity tang of tamarind and the gentle sweetness of jaggery. Deeply savory, with a subtly sweet balance, it's ideal for lentil soups, beans and seasoning roasted vegetables.