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The label is probably one of the coolest in sake (look in the swordsman’s hand)
CRAFTMEN - Master brewer who controls all sake making process is called “Toji (杜氏) ”
The sake tastes great
rice pudding
Hojo Biden Yamahai Junmai "Pastoral Beauty" Tedorigawa The label is probably oneThe nose on this Yamahai sake made with Yamadanishiki brewing rice is a wicked collection of butter, honey nuts, forest floor, grains, and fig aromas. Talk about a soft and flavorful brew that has a ton of flavors, but drinks light and smooth. Rich, round, velvety, layered, slick and almost watery, this is one of those "feels good tastes good" brews that does well at three temperatures. Look for honey, burnt vanilla, flan, nougat, brown sugar, pecan,