Steak & Kidney 1kg Events regeneratively raised beef—ideal for festive

regeneratively raised beef—ideal for festive gatherings

Serve with fresh herbs

or a zesty marinade

Pork Curry: Simmer gently in a coconut milk or tomato-based curry with your favourite spices until tender and aromatic

Steak & Kidney 1kg Events regeneratively raised beef—ideal for festiveSteak and kidney is a classic historical working class British dish that combines our grass fed and finished Brangus diced beef steak (commonly chuck, sirloin, or casserole) with our trimmed beef kidneys. Traditionally simmered in rich gravy and often served in a pie or casserole, offering hearty, comforting flavours that balance the robustness of offal with mellow vegetables and seasoning, this is a dish for warmth, winter and comfort. Cooking Ideas: