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The combination of the V-shaped blade and sharp edges allow it to cut through roots and clay soil easily
He was soon won over to the power of ferments and so Acide™ was born
it has an extra-long spout for reaching deep into garden beds
lending itself to searing
Gnocchi Board TATIN TART PANS The combination of the V-shapedThis Gnocchi Board was developed via a collaboration between the maker and the chefs at Otahuna Lodge, New Zealand. The result is a gnocchi with the most perfect ridges. The board is made from offcuts of Vitex Cofassus (hardwood). The Vitex Cofassus is harvested and certified by the Solomon Islands Forestry Council. Harvesting is a village based operation, and reserves are sustainably managed.