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Temper the tin before eating by steeping it in warm water for a few minutes
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Why They’re Unique: We're huge fans of the guys at East Cape and the incredible product that they grow but when we learned what it takes to grow oysters in Canada in the winter
Island Creek x Mariscadora Cockles in Brine Style:4 PACK - Stock Up & Save 20%! Temper the tin before eatingStory: Like the start of any good story, Mariscadora begins with an accountant and a fisherman. Founders Angel Costas and Floriano Mian first met at a now defunct cannery where Costas ran the books as an accountant, and Mian applied his lifelong knowledge of local seafood as the cannery's purchaser. In 1966, sensing that bankruptcy was on the horizon for their employer, Costas and Mian decided to jump ship and start their own factory. Mariscadora is
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