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strawberry and caramel aromas abound in this vintage
Cultural practices : vines growing with the respect of nature
our dry vermouth has a generous and rich nose with hints of citrus bark underscored by the freshness of menthol and balsamic notes
Stefano has a vision for what he wants each wine to look like based upon the climate and growing conditions each year
2024 Hiedler 'Phenomenon' Grüner Veltliner strawberry and caramel aromas aboundFrom terraced vineyards in Langenlois this gruner was aged on lees four months. It has pretty, polished nose of yellow plum, clover honey, wildflower and subtle pastry. It is medium weight, nicely firm and balanced with very good acidity, structure and richness. Nicely focused with excellent length.